We find ourselves shortly before the restaurant is to close for the day, standing in a long line on a pier to order a meal out of an old shipping container. We wonder about our choice. The sky is getting dark, there is no indoor seating and we passed three pretty nice looking restaurants - with seats, to stand here. But we persist. And it paid off. Simply the best Cod (not the best fish!) we had on the trip. Lightly fried, ample portions, great sides all at a very reasonable price. Cod has long been a favorite of both of us and this was delicious. Red Fish Blue Fish earned their reputation by providing great food. So the line wasn't really too long:)
